Pastarella occupies the third floor of a building on Rruga Taulantia in Durrës, reached by elevator and rewarded with a wide view over the seafront park and the Adriatic. Reviewers single out the grilled squid — tender, fresh, among the best seafood some say they've had anywhere — alongside octopus and a well-stocked wine list. Service swings between attentive and slow; more than one guest mentions a wait that tested patience before food arrived. At 4.7 across 709 Google reviews, the view alone keeps people coming back.
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