Steps from the Sultan Fatih mosque and Durrës's Roman amphitheatre, Kimera pairs its modern dining room with a menu that swings between shrimp tacos and a grilled sea bass locals consider one of the best fish dishes in the city. Trileçe closes most meals here, and diners return specifically to sit through the calm background music that reviewers mention almost as often as the food. Owner Lauren and server Greta come up by name repeatedly across 717 reviews behind the 4.8 rating, evidence that the warmth of the welcome is doing as much work as the kitchen.
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