The menu is short at Aromë Zgare, a family-run grill tucked into central Durrës, and that's the point — beef meatballs and chicken shish kebab done with Greek-inflected technique, indoor and outdoor seating, an English menu covering the gaps in spoken English. Reviewers who went looking specifically for non-touristy Albanian food single this one out, praising grilled lamb chops and a homey, unpolished dining room over the resort-strip alternatives. It carries a 4.8 rating from 110 reviews, most calling it a genuine local find rather than a staged one.
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