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Up a steep but worthwhile detour outside Shkodër, Agroturizëm Faqedol centers its dining room around an open fireplace, with panoramic views over the Drin river and Rozafa Castle that guests consistently name as the highlight. Pricing runs a notch above typical Shkodër restaurants — regulars put it around 2,000 lek a head — but reviewers place it on par with comparable agrotourism spots for the quality, and the homemade wine gets singled out often enough to order a bottle rather than a glass. With 389 reviews at 4.7, it rewards the detour for travellers planning an unhurried lunch or dinner.
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