EJA RESTAURANT leans Italian without saying so on the sign — pasta dominates a menu that runs from a seafood risotto to a di mare bianco spaghetti, and reviewers keep singling out a meatball they call the best they've found in Albania. The staff's patience with a cat-phobic guest, freebies like bread and a dessert platter arriving unasked, and a warm, family-friendly room all get mentioned as often as the food itself. Nearly 2,000 reviews and a 4.9 average make it one of the most consistently praised kitchens in Tirana.
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