Bibo Bar sits directly on Berat's evening promenade, and the carbonara gets compared, unprompted, to versions eaten in Italy itself — al dente, done properly, alongside a pizza reviewers call equally strong on the dough. The dessert list runs long for a bar this size, with three kinds of tiramisu among the options, and the cocktail menu is frequently named the best in town. Breakfast is shakier: one review flagged a blackened avocado toast and a padded bill. Service runs lean, one waiter covering a packed room, paired with a 4.8 rating across 223 reviews.
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