Arra built its reputation on an open glass kitchen you can watch mid-service, tucked into a small, nicely decorated room on Rruga Muhedin Llagami in Tirana. Regulars point to the pesto and shrimp orecchiette and the beef tacos as the dishes worth ordering, alongside a Caesar salad and a chocolate lava cake that keep coming up in reviews; the burgers draw more mixed notes. Service stays sharp even on a single-waitress night — guests describe attention that would be hard to match with double the staff. With 746 Google reviews averaging 4.8, it has become one of the capital's most talked-about small tables.
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