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Aroma, on Bulevardi Skënderbeu in Shkodër, runs an Italian-leaning menu that punches above what the setting suggests — tagliatelle with pesto and burrata gets singled out repeatedly, and the house Aroma Salad, a mix of fresh fruit and vegetables, has its own following. Portions on pasta run smaller than diners expect, a point that comes up often enough among the 677 reviews to be worth knowing before you order two courses. The lamb is decent rather than remarkable, but service consistently gets rated as attentive and genuinely warm, which is most of why the 4.6 average holds.
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