D'azur, on Murat Terbaçi street in Vlorë, keeps its menu tight around Mediterranean seafood — a sea-themed bruschetta and a seafood risotto both draw specific praise across its 376 reviews, and fish arrives fresh enough that even reviewers travelling with picky kids reported clean plates. Service moves quickly without feeling rushed, and the atmosphere reads as calm rather than showy, closer to a neighbourhood favourite than a destination restaurant despite the 4.8-star average. Vegetarian options exist alongside the seafood, which isn't always true on this coast.
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