Ondablu sits right on the beachfront in Shëngjin, run by an Italian owner reviewers say goes out of his way to make guests feel at home — one family stayed three days straight and kept coming back for both dinner and breakfast. Waffles and chocolate pancakes cover the morning menu, spaghetti and what's called the best Italian pizza in town cover the rest, and prices stay low enough that reviewers flag it as a standout. Ice cream keeps the kids happy while a staffer named Ardita gets singled out by name for her warmth, and a perfect 5.0 across 144 reviews reflects a place with essentially no detractors.
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